good alternative to stuffed shells

Reviewed On: Aug. 23, 2009

This recipe was just incredible. Simple and absolutely delicious. I used it as a topper for a salad.

Reviewed On: Aug. 3, 2009

This recipe was incredibly simple yet very very tasty and wonderfully juicy. A gas grill is much easier to control the temp and roasting times. I turned one burner on low heat and put the chicken on the opposite side of the grill. I just kept an eye on the grill temp to keep it around 275-300 degrees. This is definitely a must-try recipe!

Reviewed On: Jun. 29, 2009