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> LEAPIELEE
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LEAPIELEE
Living In:
Greensboro
,
North Carolina
,
USA
Member Since:
Nov. 2004
Cooking Level:
Intermediate
Cooking Interests:
Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies:
Camping, Walking, Reading Books, Music, Wine Tasting
Recipe Box
188 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Gourmet Mushroom Risotto
By:
MYLEEN
Kitchen Approved
Fresh Asparagus Risotto
By:
RiceSelect
Kitchen Approved
Baked Apricot Chicken
By:
SHANG
Kitchen Approved
View All Recipes
Recipe Reviews
9 reviews
See All Reviews
Six Can Chicken Tortilla Soup
I used bits of a whole roast chicken instead on canned chicken, added 2 frozen cubes of cilantro, a little tomato juice, powdered garlic, and cumin. Turned out really well!
0 users found this review helpful
Reviewed On:
Nov. 8, 2008
Asparagus Cheese Soup
I made this for myself and was planning on eating the other half for lunch... But it was so good I ate the entire pot. I didn't take the asparagus out of the broth to puree it, I just got out the immersion blender. Also I left out the salt and added garlic powder.
2 users found this review helpful
Reviewed On:
May 27, 2008
Catherine's Spicy Chicken Soup
Really good - Very forgiving recipe, if you're missing the whole tomatoes or want to use leftover baked chicken or something don't worry
4 users found this review helpful
Reviewed On:
Jan. 2, 2006
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