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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Crispy Zucchini or Pumpkin Blossoms

Reviewed: Nov. 28, 2004
Excellent summer snack! My grandmother is originally from Benevento, Italy and has a similar recipe for these. She says only to use the female blossom, but I didn't ask why & I don't know how to tell the difference. Perfect with a bit of salt on them, some cheese and wine!
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