Tastes good, but the day after I tried the recipe, the pie started «melting» ... kind of. I consider myself a good cook and I bake quite often, maybe I made a mistake or something, I don't know, however, the filling got set and all, but started melting the day after... has this happened to somedoby else??

Reviewed On: Nov. 17, 2009

This recipe is sooo good, you have to try it! However if you're not eating meat on the side or something, you may want to add some canned garbanzo beans to this, I think it fits well in the recipe and it's good protein! Like some people I added a little coconut milk to this, but you can barely taste it, so next time I'm just using the cream.

Reviewed On: Nov. 17, 2009

This is the best cookie dough recipe, if you're a cookie dough fan, you will love it. My friends ask me to make this when we're watching a movie and plan to bake some, but the dough tastes so good we finish it before we can bake a single cookie. If you use dark chocolate and dark brown sugar it will taste exactly like Pillsbury's. Excellent recipe, love it!

Reviewed On: Oct. 16, 2006