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Too Much Chocolate Cake

Submitted by: Denise

This cake won me First Prize at the county fair last year. It is very chocolaty.

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Swiss Chicken Casserole I

Submitted by: Melanie Burton

Swiss cheese makes this chicken and stuffing a real taste treat.

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Caramelized Baked Chicken

Submitted by: Sandy

Soy and ketchup, laced with honey and garlic, make for a potent sauce. This chicken is ideal for appetizers or a main course.

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Garden Chicken Stir Fry

Submitted by: Jean McKinney

Fresh yellow summer squash, deep green zucchini and a variety of vegetables pack so much flavor and color into this simple stir fry. Lightly sauteed pecans make it just a little different.

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Pico de Gallo Chicken Quesadillas

Submitted by: Tony Cortez

A fresh tomato-onion relish combines with jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches.

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Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

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Tuna Pasta Salad

Submitted by: Dianne VanHuss

This delightful salad is a quick and easy toss of delicate sea shell pasta, chopped lettuce, sliced scallions, canned tuna, sweet peas and Cheddar cheese. Pour in your favorite creamy salad dressing to finish the dish.

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Thai Noodle Salad

Submitted by: jessica

Udon noodles are cooked and combined with cucumbers, sprouts, green onions, carrot and lots of freshly chopped mint. Then everything is tossed with a spicy ginger/peanut sauce and garnished with roasted peanuts. Makes six generous servings.

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Italian Meatball Sandwich Casserole

Submitted by: MARBALET

All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!

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Cream of Chicken with Wild Rice Soup

Submitted by: Thomas

A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.

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Mexican Layered Dip

Submitted by: Rusty

Like seven-layer salad, but with zesty Mexican ingredients that you can easily tuck into with chips.

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Fruit Dip I

Submitted by: J Edin

A fruit plate often sits unnoticed at cocktail parties. Serve it with this sweet, marshmallow/cream-cheese mixture and watch as guests go at it with gusto.

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Pumpkin Cheesecake Bars

Submitted by: Angie

Living In: Brandon, Mississippi, USA

These are rich and creamy bars that are my husband's favorite during the holiday season! He takes a batch along to all of his Christmas functions at work. The recipe is always requested so, now, I send a copy along with him!

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Pickle Rolls

Submitted by: Chelle

Living In: Aurora, Colorado, USA

This is a HIT when served at parties and potlucks, and it is soooo easy to make!

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Six Can Chicken Tortilla Soup

Submitted by: Terryn

Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!

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Chicken Enchilada Soup II

Submitted by: letha

This hearty soup won't leave you hungry! Chicken broth hosts enchilada sauce, processed cheese, onion and garlic for this soup version of a Mexican inspired favorite. Garnish with shredded cheese and crumbled tortilla chips, if desired.

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Easy Caramelized Onion Pork Chops

Submitted by: Pamela Newland

Five minutes of preparation, and then you can relax while the chops and onions simmer on the stove. Great with parsley potatoes!

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Broiled Tilapia Parmesan

Submitted by: Phoebe

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

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Microwave Popcorn

Submitted by: ACONTORER

Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly.

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Mom's Sweet Potato Bake

Submitted by: Sandra Pichon

Mom loves sweet potatoes and fixed them often in this creamy, comforting casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat!

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