I made this for St. Patricks Day. Pretty much just the same as the recipe maybe a little more beer. Browned the beef in a pan, sauted onion and garlic. Tossed some of the beer in the pan scraped it then put it all in the Crock Pot added the rest and wow it was awesome. Put it on top of the Champ from this site (with half of the onion) and made some soda bread from another recipe on this site. My friends and family loved it! Oh yeah and finished it off with the Irish Apple Pie recipe also from this site! Thanks a bunch!

Reviewed On: Mar. 27, 2009

This was amazing, used white chocolate cooking bars two of them instead of chips. Saved out one chunk for garnish, other than that was exact. Made it for Christmas dinner, three pies were just sitting there! Cheesecake was gone!! This is to die for!!!

Reviewed On: Jan. 11, 2008

Made these a little quicker. Did not have time to marinate so I boiled the wings in the marinade. Once they were cooked I just finished them off in the oven, using the marinade as a glaze. They became nice and gooey. Big hit at a party! Thanks, Ron

Reviewed On: Jan. 18, 2007