cook's profile


michellereno
 
Living In: Reno, Nevada, USA
Member Since: Nov. 2004
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Kids, Quick & Easy
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 7 reviews
Sweet and Sassy Pork Tenderloin
We used this as a marinade for the pork tenderloin, and it came out great. I substituted brown mustard for the dijon, and we thought it was great. Not spicy, not vinegary, just perfect.

3 users found this review helpful
Reviewed On: Jul. 29, 2008
Turkey Nacho Bake
Such a great family recipe! I omitted the hot sauce since it can be added at the table, and everyone cleaned their plates!

2 users found this review helpful
Reviewed On: Apr. 30, 2008
Roasted Chicken with Risotto and Caramelized Onions
This takes a little longer than 45 minutes to make, but it's well worth it. I served it with a chicken breast on top of the risotto, and my dinner guests loved it!

0 users found this review helpful
Reviewed On: Apr. 19, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?