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BEDTIMEBEAR
 
Member Since: Nov. 2004
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Recipe Reviews 25 reviews
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Jo's Rosemary Bread
We used 1.5 cups (60%) white whole wheat flour, and it came out just perfect. We could have eaten the whole loaf in one sitting!

1 user found this review helpful
Reviewed On: Jan. 4, 2009
Mashed Maple Sweet Potatoes
Delicious! Substitutions were made, however. Walnuts for pecans, milk for cream, and honey + a splash of molasses for maple syrup. I imagine pecans and maple syrup would have made this to die for. Oh, and I cut down the total sugar + honey to 2/3 cup, but it still came out nice and sweet.

0 users found this review helpful
Reviewed On: Nov. 9, 2008
Chicken Pepper Steak
Following the suggestion of some other reviewers, I cut the water down to 1 cup. It was good, and worth a repeat, but the gravy was definitely too salty! I would either cut the soy sauce down to 1/4 cup or use low sodium soy sauce. Otherwise loved it!

0 users found this review helpful
Reviewed On: Sep. 19, 2008
 
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