This comment is for PAM62; of course this recipe does not have eggs in it, it is a VEGAN recipe. That means the strictes type of vegetarians that do not eat: meat, eggs or dairy.

Reviewed On: Apr. 10, 2005

This recipe turned out to be delicious, especially the day after. I used light wipped cream and only used a few maraschino cherries as they are very flavourful. I thought the dry coconut I added stood out a bit especially the first day I made it because it's texture is different from anything else in the salad, so fresh coconut might be a better choice. Anyways, I loved the flavour the coconut gave it, it was delicious. Even my boyfriend liked it, he had 3 servings and he is a VERY picky eater! Thank you!

Reviewed On: Nov. 3, 2004

I just finished eating two of these scones and they are just...DIVINE! They are delicious and very good with some butter and jam. The only change to this recipe was that I added 1 egg because I thought it was too dry before and wouldn't stick together, 1 egg was perfect. I definately will continue to make these all the time, as they're great with tea!

Reviewed On: Nov. 3, 2004