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The Best Rolled Sugar Cookies
Though I can understand why some would be disappointed in the stickiness of this dough and get frustrated, the way to combat the stickiness is to spray two sheets of parchment paper, flour the dough to be rolled, put the dough between the two sheets of parchment paper, roll it the dough, peel the paper, cut the dough, then peel excess away. As an original reviewer had stated, you can reuse the parchment paper. Cookies turned out good as far as I'm concerned.
2 users found this review helpful
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Reviewed On:
Dec. 21, 2010
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