I have always loved food, and always will. I've been a vegetarian since I was 9 years old. I'm very active, and I kickbox. I like experimenting with new things. I'm very spontaneous. I love cooking vegetarian cuisine. I often go through different phases of what I like to cook. My mom, every Christmas make a Czech (my grandfather is from the Czech Republic) pastry, that is braided and stuffed with marzipan. My mom also makes Yorkshire Pudding for my dad (he's Welsh).My mom also makes her Aunt Billie's biscuits, and Cornmeal Muffins in the summer. They are delicious! And my favourite family traditon? In the summer when my mom makes a Czech dessert, pastry filled with prune jam, baked, then sprinkled with icing sugar! When I made cornmuffins, and I added baking soda instead of baking powder. Bleh!