|
Mexican Sour Cream Rice
I was actually about submit a recipe like this before I saw this one. Very similar to my aunts. She uses 2 bags of Success Rice... can't go wrong with that! Instead of sour cream, she used mexican cream. Similar but mexican cream is the best! Instead of the can of green chiles, my aunt uses chile poblano. She grills it, peels it and slices it very thin and long. She sautees with butter the sliced chile poblano, chopped onion and garlic. Instead of Monterrey Jack Cheese, she uses Queso Oaxaca which is mexican cheese... it's string-like. Awesome for quesadillas. She doesn't use cilantro but I'm sure that will make it taste even better! And instead of seasoning it with salt or anything else, she only uses Knorr Suiza. This is the real deal! Extremely Mexican! ;)
0 users found this review helpful
|
Reviewed On:
Oct. 3, 2009
|