Amazing whipped frosting! I keep eating it right off the cake--- a very unhygienic testament to its yumminess!

Reviewed On: Sep. 8, 2007

I made this dip for a party to serve with chicken wings and vegetables. It was definitely the most popular dip at the party! Even my friends who don't like blue cheese enjoyed the dip. (However, if you know your crowd likes blue cheese, you might want to add extra.) I had no problem with the garlic or onion. I did, however, use green onion--- that's what was in the house! This will be my come-to blue cheese dressing recipe!

Reviewed On: Aug. 5, 2007

Dense, rich, and chocolaty! I especially love the fudge-y icing. I baked for 30 minutes and added marshmallows to the batter.

Reviewed On: Aug. 5, 2007