Used this recipie as a guideline and threw in various other vegetables and seasonings according to what I had in the house. Used no salt added tomato sauce and made a lovely and filling low sodium sauce. You could modify this recipie for anyones taste or special diet and I bet it would still be quick and easy and filling and good!

Reviewed On: Jan. 27, 2002

Left out the celery only because I didn't have any in the house and it was fabulous anyway! Easy to make and yum! I thought the recipie was right on the mark. I expect to make this one lots in the future. Thanks Danielle!

Reviewed On: Jan. 23, 2002