I'm a creative writer, freelance copy editor, and a creative free spirit. I enjoy all things food, really - cooking, reading about it, writing about it, and of course...eating it! I enjoy making so many different things - it's difficult to pick a favorite. I love making simple everyday dishes like taco salad and chicken parmesan, and I also love creating elaborate feasts with many elements - steak, potatoes and asparagus, or zucchini lasagna (to name just a few). Balancing simple ingredients to produce bold flavors. I recently concocted a wonderful ratatouille filled with incredible vegetable goodness! Well, I made some eggs last week that were a bit too cheesy...tragedy? Perhaps.