Allrecipes Home  >  Community  >  Cooks  >  LADY2416

cook's profile


LADY2416
 
Member Since: Jan. 2002
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 10 reviews
See All Reviews 
Creamy Dill Dip
We've used a version of this for years and LOVE it. We use chopped green onions in place of the dried and serve it in a pumpernickel bread bowl. The pumpernickel is also really good with the dip.

6 users found this review helpful
Reviewed On: Dec. 12, 2006
Hot Water Pie Crust I
This turned out flakey and light. It was the most successful pie I've made (my pie crust is usually pretty bad) I did find that it was pretty hard to work with, but my kitchen was very hot. Chilling for an hour before handling and rolling between wax paper helped.

4 users found this review helpful
Reviewed On: Aug. 26, 2004
Salsa Chicken Burrito Filling
This was good. I served it with seasoned refried beans, onions, shredded cheese, and sour cream wrapped in a flour tortilla which I then warmed in the oven. My husband asked for the leftovers for lunch the next day.

1 user found this review helpful
Reviewed On: Mar. 11, 2004
 
Published Recipes
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?