Excellent and moist cake recipe. I got rave reviews and am now making the cake for someone else. Some reviewers suggested doubling the recipe for icing. The icing recipe on the box of german chocolate is the perfect amount. It's not quite double but a little more than the recipe stated here and just the right amount. Thanks for a great recipe.

Reviewed On: May 4, 2008

Tastes even better than the buttermilk bread I can buy in the store. Very easy to put together and a really good white bread for sandwiches.

Reviewed On: Jun. 21, 2000