This can be made into an egg-free version as well by adding an extra Banana and doubling the baking powder. They don't rise as much but it's great for those who don't eat eggs. Also, I used1 1 1/4 C. Blueberries instead and used 4 Tbsp melted butter instead of the oil and added some Cinnamon. The only reason I gave this 4 stars was because I made some changes to accomodate individual tastes, but it's a great recipe!

Reviewed On: Jun. 30, 2009

made it with blueberries and strawberries as well - turned out great.

Reviewed On: Aug. 4, 2007

my mom used to make these and added chopped dates to them - they're good even without them though.

Reviewed On: Jul. 25, 2007