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VICKY464
 
Home Town: Bronx, New York, USA
Living In: Congers, New York, USA
Member Since: Nov. 2001
Cooking Level: Intermediate
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Recipe Reviews 52 reviews
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Beer Batter Fish Fillets
This was really good. The batter stuck to the fish, and puffed up a little. I would have liked it a little thicker and crispier. I held it in the oven on low until all the fish was ready. That may have contributed to the lack of crispiness.

0 users found this review helpful
Reviewed On: Oct. 26, 2009
BBQ Country Style Ribs
These ribs are very good. I realized after cooking for 2 hours that there was no barbeque sauce in the house so I made my own from a recipe on here called "Bar-B-Que Sauce". It was so good. Only change is that I broiled the ribs for a few minutes to get a nice carmelization of the sauce.

1 user found this review helpful
Reviewed On: Oct. 7, 2009
Bar-B-Que Sauce
Ran out of BBQ sauce when making ribs tonight. This was great.

0 users found this review helpful
Reviewed On: Oct. 6, 2009
 
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