|
Best Toffee Ever - Super Easy
This was great. Great flavor and texture. I followed directions, and also stirred the candy while cooking most of the time. You have to watch it carefully as it starts to get more golden. It should be a creamy texture, and should begin to pull from sides of pan. I toasted the almonds which added flavor. One regret is that I didn't spread the toffee thinner in the tray at the end, so the candy is rather thick in the middle. Still tastes great.
3 users found this review helpful
|
Reviewed On:
Dec. 23, 2011
|