I used the Ghiradelli recipe but substituted strawberries for the raspberries, covered the whole thing in a dark chocolate ganache and topped with fresh strawberries and fresh chocolate dipped strawberries. It is the richest, most delicious and decadent cheesecake I have ever made.
Date Posted: Feb. 19, 2012
Cooking Level: Expert
Cooks I Like
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog