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MELLO 57
 
Home Town: Arlington, Texas, USA
Living In:
Member Since: Nov. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Reading Books, Music, Wine Tasting
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Recipe Reviews 321 reviews
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E-Z Drop Biscuits
Wow- my cream of tartar must have been old, because mine came out rather flat. But no one minded as the fam scarfed em down! I found this in a hurried search for something to go with my beef stew & this fit the bill. Seemed like a lot of butter, but my FLAT biscuits were tasty & kind of crunchy around the edges. YUM. Can't wait to try them with fresh cream of tartar. Thanks!

2 users found this review helpful
Reviewed On: Aug. 13, 2009
Southwestern Bean Soup
This is so much better than it seems it would be! I used bacon bits, but next time I might use bacon strips & remove before serving. I also added a can of rinsed pinto beans- gave more substance to the soup. (although it's good without- just thin.) Flavor is really great. You can add a dollop of sour cream to your bowl & mix it in, or not. Great both ways! And SO easy! Thanks for sharing.

2 users found this review helpful
Reviewed On: May 8, 2009
Jeff's Chili Con Queso
Pretty good stuff! Used the whole can of chili- was out of salsa, so pulsed a can of Rotel & measured out a cup. I also added some water as it was thicker than I like queso to be.

1 user found this review helpful
Reviewed On: Jan. 18, 2009
 
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