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StephanieG231
 
Living In: Albuquerque, New Mexico, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Gardening, Camping, Walking, Fishing, Reading Books, Music, Wine Tasting
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About this Cook
I am a single mom of an active 5 year old. I live with my mother. I'm currently working on a bachelors degree in elementary education.
My favorite things to cook
I love to cook italian food and mexican food. I also love to try new recipies.
My favorite family cooking traditions
Our green chili cheese enchiladas are to die for.
My cooking triumphs
When I was in middle school I made a huge batch of Cowboy Cookies. It took me the whole day and they were a huge hit.
My cooking tragedies
I was making fry bread for Indian Tacos and accidentally added 2 cups of sugar instead of to teaspoons. My family will not let me live that one down.
Recipe Reviews 23 reviews
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Mom's Country Gravy
This was good, next time I will use pan drippings from bacon or sausage, because the flavor was not quite right, I ended up adding more salt and pepper to cover up the vegetable oil flavor. However it wasn't lumpy, and it wasn't too thick either, so I think with a little bit of tweaking this could be an excellent white gravy recipe.

1 user found this review helpful
Reviewed On: Jul. 13, 2007
Alfredo Mostaccioli
I made this last, although I did add a bunch of stuff. I added one chopped zuchinni, a handful of shredded carrots, about 1/2 a pound of chopped asparagus, and a pound of baked chopped chicken. I also used farafelle pasta. It turned out absolutely wonderful. It is nice enough to serve for guests and easy enough to make on a regular basis. Great sauce recipe!

0 users found this review helpful
Reviewed On: Jul. 13, 2007
South Georgia Biscuits
Absolutely wonderful recipie. I use this one all the time now. These are better than some you get at restaraunts!

0 users found this review helpful
Reviewed On: Jul. 13, 2007
 
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