mixed hot and mild sausage, added homemade noodles.

Reviewed On: Mar. 8, 2009

I added basil and garlic to the mixture, and used bread crumbs instead of croutons, but I'm sure they would have been delicious as written anyway. Very good, and easy.

Reviewed On: Jul. 22, 2007

Great! I added seasoning salt & garlic powder to the dry mix. I also didn't have enough of the flour mixture, you could probably double it. My husband (an onion ring fan) said they might have been the best onion rings he'd ever had. A bit messy to make (especially towards the end when the flour is getting clumpy) but totally worth it.

Reviewed On: May 11, 2007