I was hoping for a better tasting salad. I believe the catalina gave it a little to much sweetness, and I kept thinking that there was something missing, however I could never put my finger on it. My daughter suggested making it again but using only the shrimp, so I may try that and cutting down on the catalina, but if that doesn't work, I won't try it again.

Reviewed On: Aug. 6, 2008

Excellent!!! This has become the only meatloaf that I make and I've been making it this way for two years.

Reviewed On: Jul. 27, 2008

I have never in my 5 year or so career with using allrecipes comented on a recipe but this was greaaaattttt!!!!! I scaled it down since there are only four of us and even that was a bit much but I'll freeze the leftovers and use it as a side with chicken.

Reviewed On: Sep. 9, 2007