Although it is not my bestest picture, I can't find a better one anywheres. I live in East Moline, Illinois and cook for my whole family anytime there is a special occasion and for the church unless Juanita is there then she has to be the one to do all the cooking. We like deer a lot and cook squirrel, possum and regular stuff like chicken and hamburger too. Deer meat, slow roasted potatoes with onions and celery, salty pickles cured in brine and some beer. Cooking for the whole church about 20 years ago, over 400 people came down to eat and I did have some good help to get it all done in time. Forgetting that my oven blows out if the wind is too strong and I thought it was lit and cooking my roast and 2 hours later I cam back in the house to find no smell in the kitchen and the roast was room temperture.