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Oven Fried Chicken III
Fantastic base recipe; the recipe is great as is but can be adapted to all kinds of different chicken flavors, just keep the mayo and breadcrumbs and vary the seasonings; this base makes a great oven chicken Parmesan, dip the chicken in mayo, use Italian breadcrumbs mixed w/ a couple tablespoons of Parmesan cheese to coat chicken and bake as recommended; fabulous! With this you can really get creative. The mayo is the secret.
1 user found this review helpful
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Reviewed On:
Oct. 7, 2007
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