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German Chocolate Cake Frosting II
Fantastic frosting. I preferred to use a bit of brown sugar (1/3) cup in the recipe and just cut the white down by the same amount. Also used the cornstarch per suggestion of others. Made this frosting with the black magic cake & I swear it's insanely good if you've got a sweet tooth!
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Reviewed On:
Feb. 22, 2009
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