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Pumpkin Crumb Cake
Good flavor and house smelled GREAT! Baked in 10" springform pan...Added about 1tsp of pumpkin spice, I think it would have been bland without it...baked 30 mins at 350 then 20 more mins at 325. Looked so pretty when I pulled the sides off. Easy too...Thanks for sharing!
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Reviewed On:
Nov. 5, 2009
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