cook's profile


Karin
 
Home Town: Pitt Meadows, British Columbia, Canada
Member Since: Jan. 2002
Cooking Level: Intermediate
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Holiday Gingerbread
About this Cook
My cooking tragedies
In my early cooking days, I used 6 bulbs of garlic in a recipe that called for 6 cloves.
Recipe Reviews 33 reviews
Blonde Brownies I
These could not be yummier!

0 users found this review helpful
Reviewed On: Dec. 4, 2009
Prego(R) Now and Later Baked Ziti
Yum. Made one pan with half the ground beef and half the pasta, same quantities for the cheese and sauce. I used Newman's Marinara since that's what I had and swapped 1 tsp onion powder for the chopped onion so my daughter wouldn't complain. Very tasty.

1 user found this review helpful
Reviewed On: Dec. 4, 2009
Favorite Old Fashioned Gingerbread
Delicious. I baked in my convection oven at 350 and it was done after 52 minutes.

0 users found this review helpful
Reviewed On: Dec. 2, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?