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California Salad Bowl
My whole family loved this recipe. I took the suggestions of others and cut down on the mayo and oil and it was not oily at all for us. I also added a little water to thin it a bit. I think I would use black olives next time as it does resemble a taco salad. A keeper for us.
1 user found this review helpful
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Reviewed On:
Mar. 26, 2007
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