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THIS RECIPE IS THE GREATEST!!! IT IS EASY TO PREPARE AND FAIRLY INEXPENSIVE. I TOOK TWO 9 X 13 PANS TO WORK YESTERDAY AND IT WAS GONE IN 45 MINUTES. I GAVE OUT 15 COPIES OF THE RECIPE. MAKES THE HOUSE SMELL WONDERFUL. TODAY, COWORKERS ASKED IF I HAD PREPARED MORE FOR TODAY. GREAT RECIPE TO MAKE WITH KIDS. IF YOU LIKE SWEETS AND YOU ARE GOING TO PREPARE A RECIPE FROM THIS SITE....PLEASE PLEASE PLEASE TRY THIS ONE.

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23 users found this review helpful

Corn Chip Crunch

Reviewed: Dec. 20, 2006

I JUST HAD TO TRY THIS COMBO OF INGREDIENTS. I AM A FRITO NUT. THIS WAS WONDERFUL. A 15 OZ BAG OF REGULAR FRITO WORKS PERFECTLY WITH THE COATING RECIPE AS LISTED. THESE WERE VERY EASY TO PREPARE AND PORTION OUT INTO GIFT BAGS FOR THE HOLIDAYS.

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Sausage Casserole

Reviewed: May 12, 2005

WONDERFULLY EASY TO PUT TOGETHER. USE THE "SIMPLY POTATOES" IN THE REFRIDGERATOR SECTION. I ALSO ADDED CHOPPED GREEN CHILI. IT CAN BE SERVED HOT OR COLD; FOR BREAKFAST, BRUNCH, SUPPER OR SNACK. TASTES GREAT, AND HAS BEEN A HIT WITH EVERYONE. A BEAUTIFUL DISH THAT WILL GET THE COOK MUCH DESERVED ATTENTION.

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2 users found this review helpful

Smoked Oyster Spread

Reviewed: Dec. 9, 2003

THIS TASTE EXOTIC AND IT IS ADDICTIVE. I USED 6 OUNCES OF CREAM CHEESE AND MASHED THE DRAINED OYSTERS WITH A FORK. I SERVED THIS ON BAGUETTES SLICES. THIS IS SOMETHING YOU WILL REALLY LOVE OR NOT. CRAVING IT AGAIN TODAY. IT IS SO EASY TO MAKE. LET IT SIT OVERNIGHT TO BRING OUT THE BEST FLAVOR!!

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7 users found this review helpful

Oh So Tender Brisket

Reviewed: Nov. 11, 2003

This is "THE BEST". Flavor and tenderness are wonderful. I use the crockpot. No fuss and no mess. If brisket is not on sale, I use a roast. I use leftovers for burritos, enchiladas, and in my potato soup.

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1 user found this review helpful

Grand Oranges

Reviewed: May 19, 2003

This recipe captures the tastes of decadence, luxury and sophistication that will make any ordinary occasion special. Recipe is simple to prepare and will label the chef a gourmet. Buy the best oranges you can buy and purchase the orange liquer in a minature. An incredible winner that I will prepare over and over again.

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3 users found this review helpful

Black-Eyed Pea Chowder

Reviewed: Jan. 2, 2003

THIS IS A BEAUTIFUL AND GREAT TASTING DISH. I USED 1 BAG OF FROZEN BLACK EYED PEAS. I ALSO USED LEAN, THICK CUT BACON AND ONCE THE CHOWDER WAS COMPLETED ADDED THE COOKED BACON BACK IN. A DISH THAT CAN NOT BE FULLY APPRECIATED UNLESS YOU COOK IT A COUPLE OF DAYS AHEAD OF TIME. VERY EASY TO PREPARE.

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16 users found this review helpful

Carne Adovada

Reviewed: Dec. 1, 2002

OH SO EASY AND OH SO TASTY!!! EVERYONE TOOK HOME THE RECIPE. JUST SERVED IT IN FLOUR TORTILLA WITH SPANISH RICE FRIDAY AND THOSE SERVED WANT TO PREPARE IT TODAY SUNDAY FOR THEIR FAMILIES. STARTED IT IN THE CROCKPOT WHILE AT WORK AND FINISHED IT OFF IN THE OVEN FOR A CARMALIZED LOOK AND TEXTURE. WILL TRY IT NEXT WITH CHEESE ENCHILADAS.

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11 users found this review helpful

Pumpkin Fluff Dip

Reviewed: Nov. 9, 2002

VERY QUICK, VERY ELEGANT, AND QUITE DELICIOUS!!! I USED HALF THE AMOUNT OF COOLWHIP AND SERVED WITH GINGERSNAPS, GRAHAM CRACKERS, AND APPLE SLICES. THE RECIPE SPREAD LIKE WILDFIRE THROUGH THE OFFICE.

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3 users found this review helpful

Zucchini and Pork Soup

Reviewed: Jul. 31, 2002

THIS IS EXCELLENT. LOW-CAL, TASTY, QUICK, ECONOMICAL, AND GREAT THE NEXT DAY. A KEEPER!!

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5 users found this review helpful

Bubble 'n' Squeak

Reviewed: Apr. 15, 2002

A GREAT COMBINATION OF SIMPLE, COMMON AND ECONOMICAL INGREDIENTS WHOSE RESULTING FLAVOR IS COMPLEX AND DYNAMIC. A SKILLET MEAL THAT CAN BE DESIGNED TO FEED ONE TO SEVERAL. ACCENT WITH MUSTARD, HORSERADISH, OR BUTTER. AJUSTABLE PROPORTIONS THAT WILL ACCOMODATE ANY FAMILY.

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10 users found this review helpful

Spanish Rice Bake

Reviewed: Mar. 31, 2002

VERY EASY, VERY TASTY AND PANTRY FRIENDLY. EXCELLENT FOR KIDS AND POTLUCKS. GOOD COMFORT DISH THAT IS EVEN BETTER THE NEXT DAY. GREAT TO REHEAT IN THE MICROWAVE. CLASSIC DOWN HOME DISH THAT IS YUMMY AND SATISFYING.

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1 user found this review helpful