PERFECT!!! DON'T CHANGE THE RECIPE AND YOU WILL GET A PERFECT NO BAKE COOKIE!! My family and I enjoyed these so much that I am making them again,only a few days later, I guess the Cardio bike will just have to see me a little more often cause this Recipe Rocks!!! Thank you so much!!

Reviewed On: Aug. 9, 2009

The best banana bread I have ever eaten. I have eaten a lot of banana bread. I halfed the recipe because I only had one bread pan. My bread was the most beautiful and best tasting ever. I did not add any nuts. Everyone that tasted it, LOVED it. I am amazed and it is sooo simple to make, Thank you, Thank you.

Reviewed On: Aug. 9, 2009

My husband and children just love this bread. I wait until it is done in my bread machine, then take it out and let it raise for about 45 min. I then slice pieces of the dough about 2 1/2 inches by 2 1/2 inches and pull each piece just a bit to make it a bit flatter. I then put it in a pan that has been heated on medium with a bit of olive oil (just enough to cover the bottom of pan). This is similar to Pan Bread and my children think that it is a Treat to get it this way...sometimes I just make a loaf of bread out of this recipe. Doesn't really matter how you make it, it is soooooooooooooo YUMMY!!!

Reviewed On: Feb. 1, 2008