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Big Mama Kaboose
 
Home Town: San Jose, California, USA
Living In: Campbell, California, USA
Member Since: Feb. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Camping, Biking, Photography, Reading Books, Music, Charity Work
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Breaded Chicken Fingers
Just me....
Salisbury Steak
About this Cook
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Recipe Reviews 10 reviews
Harvest Pumpkin Cupcakes
These are SO good, moist and YUMMY! The frosting was kinda moist though, so next time I am gonna try putting it in the fridge to stiffen up before frosting the cupcakes. The recipe make 22 large cupcakes. I made half a batch of frosting and it frosted all the cupcakes with a little left over.

1 user found this review helpful
Reviewed On: Oct. 25, 2010
Sauteed Mushrooms in Garlic
Made these tonite on the side of our grilled steaks. So good, I wish I'd made more! Only thing I did differently was add a little bit of kosher salt. Thank you Amanda for sharing!

2 users found this review helpful
Reviewed On: Sep. 2, 2010
Breaded Chicken Fingers
Made these the other nite. We (hubby & kids & me!) LOVED them! I used Panko bread crumbs, made them extra crunchy! And spiced up the crumbs alot! They were crunchy on the outside & so moist on the inside. Thanks for sharing this recipe!

2 users found this review helpful
Reviewed On: Feb. 2, 2005
 
 
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