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Kale and Adzuki Beans
I like this dish very much! It's very tasty! and nutritious, too! One comment for cooking Adzuki —it's taste better if you first heat the adzuki in water till the water boils and immediately drain it, then add fresh water and slowly cook until adzuki is tender.
33 users found this review helpful
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Reviewed On:
Jan. 15, 2003
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