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Jay's Signature Pizza Crust
This is really good pizza crust! I used half for a pizza, and froze the other half. A couple days later I used that half to make breadsticks. I forgot, though, that as it's freezing, it's likely to try to rise. Next time I'll leave more room in the container. :) Thanks, Jason!
1 user found this review helpful
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Reviewed On:
Oct. 21, 2010
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