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WALLEN
 
Member Since: Apr. 2000
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Recipe Reviews 24 reviews
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Dumplings
This is very good recipe. I have used it in beef stew and also chicken and noodles in broth. It is easy, quick and delicious. Won't use any other dumpling recipe from now on!

0 users found this review helpful
Reviewed On: Jun. 26, 2001
No Crust Strawberry Pie
Just cannot believe how great this recipe is! I have been looking for something like this for a very long time. It tastes so good and is so very easy to make AND made with sugar-free ingredients and fresh strawberries! Thanks Andi I will serve this many many times.

2 users found this review helpful
Reviewed On: May 12, 2001
Lavosh
When women of my Lutheran Church were having trouble finding unleavened bread for communion, I searched and found this recipe. I baked this unleavened flatbread for Easter Sunday's communion services. It was well received by the congregation and the pastor. Had a little trouble keeping my husband from eating it all before taking it to church. Thank you Sally for sharing this recipe. I have been asked to make it again and it is certainly easy. (I did leave off the sesame seeds for this purpose) I will use it with the sesame seeds for our snacks at home.

27 users found this review helpful
Reviewed On: Apr. 17, 2001
 
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