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KFUJITA
 
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Member Since: Apr. 2000
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Date Nut Bread
I followed other reviewers advice (bake for 1 hour and plus with foil on top at 350 F) and came out just wonderful. I made 1 loaf worth and it was just fine.

25 users found this review helpful
Reviewed On: Nov. 17, 2002
Tiramisu II
Absolutely fantastic! Since I can't consume alcohol, I can't eat store-bought tiramisu. The problem was I loved it. Now I can make my own and it's safe to say it's the best! I dropped the rum, got 2 shots of espresso from my favorite coffee shop and added a little bit of water to make it almost 1/2 cup. I used homemade angelfood cake instead of ladyfingers. The outcome was great!!!

4 users found this review helpful
Reviewed On: Jan. 19, 2002
 
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