Mustardseed Member Profile - Community

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Mustardseed

Living In: Irving, Texas, USA

Member Since: Mar. 2002

Cooking Level: Beginning

Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Gourmet

Hobbies: Gardening, Camping, Boating, Walking, Fishing

Recipe Box 80 recipes

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Title
Type
Overall Rating
Member Rating

Awesome Sausage, Apple and Cranberry Stuffing
By: Stacy M. Polcyn
Kitchen Approved

Pecan Pie V
By: Elaine Helms
Kitchen Approved

Southern Dirty Rice
By: Kathleen
Kitchen Approved

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Photos 2 images

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Harrison and Papaw at work.

Papaw's first smile

About this Cook

I am a christian, a new grandfather,and a single parent of two. I enjoy cooking things in memory of lost friends and family and finding new recipes and trying to improve them. Allrecipes is my favorite source.

My favorite things to cook

I love to smoke large cuts of meat, barbecueing, and bread baking. I enjoy all aspects of cooking except sweets. I am not dessert oriented.

My favorite family cooking traditions

My father baked home made rolls. I do so in memory of him. I cannot seem to ever get his delicious results but I endevour to persevere.

My cooking triumphs

my 'greek grilled lamb chops' are my favorite recipe. I am famous for never using the same recipe twice unless it is perfection.

My cooking tragedies

I tried making Welsh Rarebit once and substituted several ingredients. It was not edible.

Recipe Reviews 9 reviews

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Cowboy Stew II

This is the stew my body has been craving. My mother used to make this for me as a child, and my son-in-law, an Eagle Scout; reintroduced me. I love this with a not too sweet cornbread.

0 users found this review helpful

Reviewed On: Aug. 7, 2009

Easy Cucumber Salad

This recipe is great as it is. I agree that sliced onions and sliced tomatoes compliment the cucumbers in this dish. I prefer running a fork the length of the cucumber to cut the skin, then slicing into medallions.

3 users found this review helpful

Reviewed On: Aug. 2, 2009

Easy Cajun Jambalaya

This recipe is perfect as is. More characteristic of southwestern and south-central Louisiana, is Cajun jambalaya, which contains no tomatoes. Creole jambalaya uses tomatoes.

1 user found this review helpful

Reviewed On: Feb. 21, 2009