Perfect as a loaf, too. Super moist and delicious. The only alteration I made to the recipe was to add an additional 1/2 cup of (pepper jack) cheese to the top of the loaf to give it a nice cheesy crust. YUM!

Reviewed On: Nov. 9, 2009

This dessert is fast, easy and fun! I used a standard ice cream scoop to get about 18 balls. These would be super cute decorated as a kickball, soccer ball, volleyball or basketball. Perfect for a little (or big) boy's birthday party, where cupcakes might be too 'girly'.

Reviewed On: Jul. 7, 2009

Yum! This recipe is an amazing base for total customization. I was pleased to find this low calorie recipe, and bulked it up with frozen artichoke hearts. The pasta starch combines nicely with the broth to trick your taste buds into believing this dish has cream. A slight variation on the original, that I will try next time: a touch more broth, for a little more sauce, and served on top a bed of fresh spinach leaves.

Reviewed On: Jul. 6, 2009