I remember making these cakes when I was growing up. Our grandmother would let us help her grate the turnips using a grater. It was so much fun! For the first time in my life, I tried to re-create my childhood favorite using this recipe, and it turned out to be great! My husband even helped me to grate the turnips. We think that when we have kids, we will have them join us for the yearly fun of making these savory gems for Chinese New Year.

Reviewed On: Feb. 21, 2002