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Jen's Fresh and Spicy Salsa
I made this recipe for a salsa competition at work (there were only 2 other entries and they needed a 3rd to call it a 'contest') I searched for a super easy 5-star recipe on this site to contribute to the competition, never expecting to win, I just wanted to participate. I won 1st place. I tried to not grind it up too fine like the picture, mine was a little more course. At first it tasted like pice de gallo but after 2 days it did taste more like a very fresh salsa. I liked it.
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Reviewed On:
Sep. 27, 2009
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