Man...this recipe is the "bomb"! I added some personal touches by: squash, zucchini, red & green peppers, onions. I ALWAYS prepare kabobs and marinade overnight before cooking. Always GRILL these bad boys. We have steam broccoli and rice for "sides". Plus xtro sauce on the side! KILLER!
Date Posted: May 4, 2012
Cooking Level: Intermediate
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