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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Fresh Tomato Salsa

Reviewed: May 19, 2012
good basic recipe. You wouldn't want to use all those peppers. One was enough for us and you want to deseed it first. For something extra put 1 or 2 chipotle peppers in too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Chocolate Chip Banana Muffins

Reviewed: May 19, 2012
yum, only thing I changed was using the white chocolate and strawberry yogurt as another reviewer mentioned. I will make again. thank you.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Greek Garbanzo Bean Salad

Reviewed: May 4, 2012
yum! served with bbq pork sandwiches and it was a hit. we don't like tomatoes, I substitued red bell peppers. Also used balsamic vinegrette dressing instead. will be making this again, thank you
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Buttery Corn Bread

Reviewed: Feb. 9, 2012
so much better than the box mix. i cooked this as indicated but used a glass casserole dish. it turned out delicious. thank you
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Pizza Dough I

Reviewed: Jan. 9, 2012
Made this in the food processor. All dry ingredients first, mixed, then added water and oil thru tube. So easy. Let rise two hours on counter under damp cloth cuz I had time. Also switched olive oil for vegetable.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Poppy Seed Salad Dressing

Reviewed: Sep. 26, 2011
Delicious dressing! i let this sit in the frig overnight and thought it was perfect. Made two changes as others have suggested. Decreased the sugar to 1/2 cup and the oil to 3/4 cup.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Apple Breakfast Bread

Reviewed: Sep. 26, 2011
Good bread and moist. Made the following changes as suggested by other reviewers. Changed out cloves for pumpkin pie spice, added 2 tablespoons olive oil and used my cuisinart to dice up the apples. Was a hit at my gathering and a keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Homemade Tomato Sauce I

Reviewed: Jul. 10, 2011
We had a great tomato crop this year & made sauce from scratch for the first time. This recipe was great. We used the crockpot to simmer for 4 hours. Cooked on the stove for 30min then transferred to the crockpot. Used 20 small to medium tomatoes. I also pureed all of the veggies for a smooth sauce. Used an open bottle of merlot for the wine, 1/8 cup dried basil instead of fresh. and as someone else suggested at the 2 hour mark added 1 tspn salt, 1/2 tspn pepper, oregano and thyme. We will be making this again. Thank you.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Dirt Cake I

Reviewed: Apr. 15, 2011
Fun and delicious cake. 32oz of cookies is basically one normal package of oreo cookies. I used gummy worms in our cake.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Sweet Potato Casserole II

Reviewed: Apr. 15, 2011
can't get enough of this thanksgiving classic.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cherry Swirl Coffee Cake

Reviewed: Apr. 15, 2011
loved the glaze on top, it added just enough sweetness.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Grilled Asparagus

Reviewed: Apr. 15, 2011
marinated in EV olive oil,pepper, kosher salt, minced garlic and a bit of balsamic vinegar all in a ziploc bag. threw on the grill until tender. Very good.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Hazelnut Chocolate Chip Scones

Reviewed: Jan. 12, 2011
They turned out fine, I just didn't like the taste.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Turkey Breast

Reviewed: Apr. 19, 2009
Who knew you could cook a turkey breast in the slow cooker? This was excellent. I prepared this exactly like the instructions and it was delicious! I did have to cut the entire breast into two pieces since it wouldn't fit in my crock pot. Luckily I had two so I could cook both pieces at the same time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Mashed Sweet Potatoes

Reviewed: Apr. 13, 2009
Used only a bit of syrup to taste. These were not too sweet which was a good change. It's a keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Jagerschnitzel

Reviewed: Nov. 3, 2008
Bought Pork Cutlets at the butcher so I didn't have to tenderize. Was good but the sauce wasn't strong enough. I think the sour cream made it too lite. Next time I will half it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cincinnati Chili I

Reviewed: Nov. 3, 2008
Wow. Didn't like this at first but by the second day it had really grown on us. Interesting and different. Worth a try to anyone that hasn't had the real stuff before.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Sloppy Joes II

Reviewed: Nov. 3, 2008
This recipe was just ok. A bit too watery and tasted too much like ketchup.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Octoberfest German Potato Salad

Reviewed: Nov. 3, 2008
Husband raved about this one and I will probably make it again. Cooked according to the directions and let it sit for a few hours in the frig before serving.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Red Cabbage

Reviewed: Nov. 3, 2008
We made this for an Oktoberfest party and it was pretty good. It was a good combination of sweet and sour. May make this again if the occassion calls for it.
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1 user found this review helpful

Displaying results 1-20 (of 88) reviews
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