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TLK640
 
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Member Since: Jan. 2002
Cooking Level: Not Rated
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Recipe Reviews 1 review
Breakfast Sausage Roll
This recipe is great the way it is but here is a quicker version of this recipe. Use 2 packages of cresant rolls instead of the frozen bread. You don't have to wait for it to thaw, you just put one can cresant rolls on the bottom of 9x13 pan and do the layers as stated in the recipe and put the other can of cresant rolls over the top. Adjust baking time accordingly.

274 users found this review helpful
Reviewed On: Jan. 16, 2002
 
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