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JENNI24
 
Living In: New York, New York, USA
Member Since: Jan. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Healthy, Dessert, Gourmet
Hobbies: Walking, Wine Tasting
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Recipe Reviews 18 reviews
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Butternut Squash Soup II
This was a good recipe, although a bit bland. I omited the celery because I don't like celery and didn't have any. I added the spices from the Spiced butternut Squash Soup on this website and it really helped. I didn't have cayenne pepper so I didn't add it. Otherwise it's a good base recipe

0 users found this review helpful
Reviewed On: Oct. 3, 2009
Snappy Green Beans
too vinegary for me. I only used 1/2 the bacon and used turkey bacon. All I tasted was the vinegar. Perhaps more beans would have helped

0 users found this review helpful
Reviewed On: Aug. 31, 2009
Spareribs with Savory Sage Rub
This recipe was great for spareribs! For the last 30 minutes I used the Delicious Barbeque Sauce by blond on these website, and my ribs were awesome! I marinated the ribs overnight and cooked them in the oven for 1 and 1/2 hours on 350 degrees

0 users found this review helpful
Reviewed On: Jun. 27, 2009
 
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