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Nat and Darcy's Amazing Eggplant Lasagna
UGH!
I should have read the reviews first!
I'm not very versed in eggplant recipes, so
i followed the directions to a "t".
Where the recipe went horribly wrong was the salting/sweating. Brushing the salt off didn't do the trick (and may have been too late) - the eggplant was WAY too salty - even for me, a true salt lover. The reciepe is good in theory, bad in direction. Definitely prep the eggplant with a different method! And this takes much more cooking time, too.
27 users found this review helpful
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Reviewed On:
Mar. 16, 2004
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