|
Beefy Spanish Rice
I made this the other night with a few changes. I cooked up the meat with onions and garlic, added cumin, chili powder and a little cayanne pepper, (omitting the green pepper), then added stewed tomatoes chopped up, 2 squirts of ketchup, 1 small can of tomato sauce and 1 can of Rotel tomato sauce (it must be new because I have only seen the diced tomatoes with chilis from Rotel). I cooked the rice in a rice cooker and added it to the meat mixture, and threw in corn. My husband and I loved it!
0 users found this review helpful
|
Reviewed On:
Feb. 4, 2012
|