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Bubble 'n' Squeak
I omitted the ham and bacon and used smoked Kielsaba instead. I fried the sausage in a non-stick electric skillet first and then added the onions and cabbage, cooked til tender and added the potatoes and seasonings to warm up. A super way to use cabbage fresh from the garden - delicious! Thanks for the post.
1 user found this review helpful
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Reviewed On:
Aug. 17, 2009
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