I have been using this recipe for about 6 months and love it!!! I have made it with rhubarb, apples, and of course fresh peaches. I sprinkle some cinnamon in with the fruit or topping and it always turns our great. What I love most is how simple it is to make and how easily it can be customized for whatever fruit you have on hand. Don't be afraid to add your own twist, you would really have to try to mess this one up.

Reviewed On: Aug. 2, 2009

Wow! Highly recommended. Easy and very tasty. I used equal parts of brown and white sugar, also doubled the amount recommemded, to make them super sticky!

Reviewed On: Sep. 19, 2002

Great dish! Easy to make and very tasty. My family loved it :) I highly recommend this recipe.

Reviewed On: Sep. 19, 2002