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Shelley P
 
Living In: Sherwood, Oregon, USA
Member Since: Dec. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Mediterranean, Gourmet
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Recipe Reviews 4 reviews
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Zucchini-Chocolate Chip Muffins
Not the prettiest muffins I've ever made, but tasty and moist. I doubled the recipe and used 1/2 cup of oil and 1/2 cup of applesauce. I think next time I will use half whole wheat flour to give them more substance (and make them a little healthier!).

0 users found this review helpful
Reviewed On: Sep. 26, 2009
Beth's Spicy Oatmeal Raisin Cookies
I agree with most; this is one of the best Oatmeal Raisin cookies I've had! I chose to add 1/4 cup more flour because I like my cookies cakey, and I decreased the ground cloves to 1/4tsp. Also I think next time I make these I will increase the cinnamon by 1/2 tsp.!

0 users found this review helpful
Reviewed On: Feb. 25, 2009
Pumpkin Bread II
Just made this and sampled it-yummy! I think I would add another tsp of cinnamon next time. I used 1/2 cup oil and 1/2 cup applesauce and reduced the sugar by 1/4 cup. I also baked it at *325. But over-all really good and moist!

1 user found this review helpful
Reviewed On: Nov. 12, 2008
 
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